Mukscan Food Facts looks up the official label data of Korean packaged foods: nutrition facts, ingredients, allergen labeling and HACCP status for about 320,000 products registered with Korea's Ministry of Food and Drug Safety.
Ask about a snack, ramen, drink or sauce from a Korean store and get the numbers from government records instead of a guess. For example: how much sodium is in one bag of Saeukkang (새우깡), or how Shin Ramyun and Jin Ramen compare per 100g.
What it does
- Searches products by Korean name, optionally narrowed by manufacturer
- Shows nutrition facts (up to 15 nutrients) per 100g or 100ml and per package, the ingredient list when available, allergen labeling as recorded, and the data reference date
- Compares 2 to 5 products side by side per 100g
What it does not do
- No prices, stores, purchase links or ads
- No health judgments or diet advice
- No "safe to eat" verdicts on allergens. Allergen data exists for about 4.6% of products, and missing data does not mean a product is allergen-free. Always check the package label.
Data comes from Korean government open data (Ministry of Food and Drug Safety; Korea Agency of HACCP Accreditation and Services), published under KOGL Type 1. Every answer carries the source and the data reference date. Read-only, no account needed.